Roti canai makers in dilemma over gloves ruling

Increasing concerns over cases of HFMD in Sarawak has compelled the Sibu Municipal Council to suggest gloves for food handlers.

KUCHING: Roti canai makers in Sibu have been in the quandry over the new ruling requring food handlers to wear gloves.

The Sibu Municipal Council (SMC) has advocated for all food handlers to adopt the difficult turn of hygiene as well as cleanliness including the wearing of gloves.

The council's decision came in the wake of augmenting cases of hand-foot-mouth-disease (HFMD) in the state.

Earlier this week it was reported which the number of HFMD cases in Sarawak was heading towards an outbreak.

Health Minister Liow Tiong Lai pronounced the accumulated number of such cases for the first seven weeks of this year was 806, compared to 213 cases during the same period last year.

Although Sibu had no reported cases at the time, Liow pronounced Kuching reported the many HFMD cases with 295 cases, followed by Bintulu (112), Betong (85), Samarahan (70) as well as Miri (65).

The method had recommended which food handlers be some-more clever as well as practice great hygienic.

Whilst gloves were unsentimental for many other food handlers, roti canai makers however have been uncomfortable.

For these men, the composition has the risk as well as could even start the ambience of the rarely renouned Malaysian bread.

Gloves will start taste

One roti canai maker pronounced gloves would not usually slow down their palm movements though they additionally risk having their palms burnt.

"This will not usually slow us down though the ambience ! of the r oti canai will be compromised as well. The (cooking) pan is very prohibited as well as if we put on cosmetic gloves, the feverishness can easily melt them.

"When which happens, the palms will get burn," Rahman told the internal daily here.

Rahman, who runs the restaurant, was quick to state which cleanliness was an necessary part of his business as well as which he insisted his workers used the "high customary of hygiene as well as cleanliness".

"But be aware which wearing of gloves might not be possibly for all occasions."

Meanwhile an additional grill owners S Gunalan pronounced it would be as well heavy to have roti canai with gloves.

"This is since there have been various palm techniques involved in the food preparation.

"We do agree which food handlers such as those scheming noodles need to use rubber gloves though not for roti canai makers.

"In all of my life, we have never seen roti canai makers using gloves," Gunalan said.

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